Ancestral Eating in a Modern World
You already know something's off. The food on supermarket shelves looks nothing like what your grandparents ate and your family's health is paying the price.
This guide is Mikaila's answer to that. Written by a former nurse and mother of three, Ancestral Eating in a Modern World takes the wisdom of how humans have always eaten and brings it into your real, busy, modern life without the overwhelm.
Inside, you'll find the foundations Mikaila actually uses to nourish her own family every day: how to source good quality meat and produce on a budget, which ingredients to ditch and what to swap them with, and how to build meals that support stable hormones, steady energy, and happy kids.